Line a baking tray with some tinfoil. Set aside. Add the almonds to the food processor or blender and pulse until finely chopped. Add the Country Farms Super Shake to the almonds and pulse 3 or 4 times until combined. Add the heated dates, honey and vanilla extract to the almonds and blend for 30 to 45 seconds, or just until a sticky ball starts to form. Once a dough has formed, press the dough into the prepared baking tray and allow the brownies to set in the refrigerator or freezer for 2 to 3 hours. Slice and store in an airtight container.