Beefy Chili
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PrintIngredients
For 2 Serving(s)
- 2 Tablespoons Country Farms MCT Oil
- 0.75 Lbs Ground Beef
- 0.25 Cup Diced Onion
- 1 Tablespoon Water
- 1 Teaspoon Red Pepper
- 1 Teaspoon Chilli Pepper
- 1 Teaspoon Garlic Powder
- 6 Oz. Tomato Paste
- 2 Oz. Shredded Hot Cheddar Cheese
Beefy Chili
Directions:
Brown the ground beef and onions. Add water, tomato paste and spices; then simmer for 10 to 15 minutes. Remove from heat and add MCT Oil. Stir until blended well. Then top with cheese.